Cornucopia Project

Mission

Our beliefs
Cornucopia Project believes that farm to fork education is an effective pathway to overall community health and wellness.

In New Hampshire, challenges related to healthy eating center on nutrition awareness, food preparation education and the availabiliy of nutrient rich fresh produce at home and within programs that address equitable healthy food access.

The food system is a circle. Nourishing food comes from healthy soil. Healthy soil is sustained by mindful food production. Understanding human interdependence with nature through the lens of food is a an enriching journey for people and place.

Our values
Integrity. We pursue honorable initiatives and work in a way that is honest, transparent and ethical

Empowerment. We respond to systemic problems and empower people to lead healthier lives

Community. We accomplish more by working together to address human needs

Stewardship. We respect resources by operating strategically to create more than we consume

Organization Information