Giving Compass' Take:

• Food Tank is highlighting 20 journalists that have advocated for better resources for farmers, improved food policies, healthier options for all people, and more. 

• Media is just one resource to help donors understand the food and agriculture landscape. How can philanthropists support journalism?

Here's a roadmap to addressing food waste. 


With the help of journalists who provide today’s news, the world learned more about famine in Yemen, South Sudan, and Nigeria; the impacts of floods and other natural disasters on Central American and U.S. farmers; and the harm caused by glyphosate. These stories journalists tell make it easier for all of us citizen eaters to learn about the impacts of the food system.

May 3, 2019 marks World Press Freedom Day, a day to recognize the principles of press freedom that support journalists—and the challenges they face daily to inform the world. Since last World Press Freedom Day, journalists have faced attacks on their independence from many fronts: censoring, backlash, and threats from governments, corporations, and more. On this day, the world also pays tribute to journalists who have lost their lives on assignment. According to the Committee to Protect Journalists, since 2016, 156 journalists have been murdered or caught in crossfire pursuing assignments.

  1. Nastasha Alli. Food writer Nastasha Alli writes to highlight Philippine foodways, culture, traditions, and history. On the Exploring Filipino Kitchens podcast, Alli invites guests to talk about Filipino food, from recipes to initiatives to improve the food system. In 2018, Alli received the Food Sustainability Media Award from the Thomson Reuters Foundation and the Barilla Center for Food & Nutrition Foundation for exploring how breakfast in the Philippines may transform because of pressures on fish and fishing.
  2. Uzmi Athar. Uzmi Athar is a reporter for the Press Trust of India covering social issues like displacement, foeticide, and child marriage. As a member of the foreign desk, Athar also contributes to global reporting on subjects including the U.S. presidential election, Brexit referendum, and The Paris Agreement. As part of Athar’s recent works, the journalist covers food-related topics ranging from India’s growing food waste crisis, farmer welfare, and international uses of Indian flavors.

Read the full article on these 20 food journalists to celebrate by Katherina Walla at Food Tank.