Giving Compass' Take:
- Naomi Mwasambili shares her experiences as an African diaspora social investor leading Livy Africa, an organization reshaping how value is shared by farmers in Africa's cocoa supply chain.
- How does the mobilization of African local and diaspora communities build the capacity of cocoa farmers and connect African farmer cooperatives to global markets?
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Across Africa’s cocoa-growing regions, a quiet shift is underway, led by a new generation of diaspora social investors. These social investors are returning, reconnecting, and reimagining how value is created and shared.
Their mission is simple but powerful: reclaim the cocoa value chain, restore dignity, opportunity, and ownership to farming communities, and create learning and employment opportunities for millions of young people across Sub-Saharan Africa.
I know this is happening because I am one of the people doing it, and I know others embarking on this journey as well.
Global Chocolate Brands Protecting Profits
For decades, global headlines have focused on the strategies of large chocolate companies and their innovations in processing, branding, and profit protection. Beneath these narratives lies a persistent imbalance.
The cocoa farmers supplying the billion-dollar industry continue to earn only a fraction of the final product’s value. Even more concerning, young people in these communities are increasingly disengaged, seeing little future in agriculture due to low incomes and limited opportunities for growth.
The diaspora is beginning to change that story.
Diaspora Social Investors Bringing the Value of Cocoa Back to Africa
Unlike traditional investors, diaspora social investors bring more than capital. They bring perspective, cultural understanding, networks, and a deep-rooted sense of responsibility. Many have witnessed the global chocolate industry from the outside and now seek to rewrite its rules from within.
Our approach is not extractive, it is regenerative.
Motivated by my father, who relocated back to Tanzania in 2016, and supported by our family, I lead Livy Africa, a value-addition agribusiness based in Mbeya in the Southern Highlands of Tanzania.
We founded Mababu Chocolate on a simple principle: add value locally and participate across the entire value chain, benefiting both cocoa-growing communities and the wider region. To date, we have begun building a model that reflects this vision.
Read the full article about African diaspora social investors by Naomi Mwasambili at Alliance Magazine.