Giving Compass’ Take: • Neela Banerjee at Inside Climate News writes on how people express their ideals caring for animals amid crises such as hurricanes, flooding and otherwise. • What are the…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • The California fog is bringing high levels of mercury that is not a risk to humans but does have a significant impact on the mammals that…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • Jessica Fu at The New Food Economy writes about a significant, multi-year study recently published which provides new evidence that soy farming can be detrimental to…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • Neo Chai Chin discusses the increase in Asia’s demand for animal products and the negative impacts of deforestation, emissions, and use of antibiotics. • What practices can…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • Trang Chu Minh explores how nonprofits created a manta ray sanctuary through community-based efforts that offered alternative livelihoods to over fishing. • What can philanthropists learn from this…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • According to a new study, scientists have linked Arctic sea ice loss to a deadly virus that could threaten marine mammals in the North Pacific. • How…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • According to Sam Bloch at The New Food Economy, an unprecedented plan to control America’s wild horse population is picking up steam. Even so, its backers…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: · To reduce agricultural emissions and the use of soy-based animal feed, The Naked Scientist explains why using human food waste that would otherwise be disposed of is…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • Creating a sustainable food system that contains fish is possible, but requires us to look beyond the fillet. Chef Josh Niland from the Australian restaurant Saint Peter…
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Giving Compass’ Take: • The volume of spring migration has dropped by 14 percent in just the past decade. In the wake of this and other startling studies, Melissa Breyer at…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compass’ Take: • New research shows that climate change can greatly affect our seafood, from the supply to the actual flavor as the ocean chemistry shifts. • What can we do…
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This article is deemed a must-read by one or more of our expert collaborators.
Click here for more.Giving Compas’ Take: • This article reflects on the connection between zoo architecture and the natural environment, the balance between science and slick branding, and the zoo building’s hybrid role as…